Welcome to Mashima of Japan, where culinary artistry meets authentic Japanese flavors. Nestled in Green Bay, this gem offers a delightful menu that invites you to indulge in fresh, innovative dishes. The star of the menu is undoubtedly the Tuna Tataki with Mango Salsa—a vibrant dish blending seared tuna with citrus soy for a refreshing kick. For those who crave a hearty bite, try the Tuna Guacamole, perfectly paired with crispy sweet potato chips.
Seafood lovers will appreciate the delicate Hirame with Pepper Daikon and the spicy zing of Hamachi & Jalapeno. The menu also features enticing small plates like Avocado Asparagus Spinach Salad and Agedashi Tofu, catering to a variety of tastes.
Each dish reflects the restaurant's commitment to quality, enhanced by warm customer service. The engaging atmosphere, paired with expertly prepared dishes, ensures that a visit to Mashima is more than a meal—it's a celebration of flavors.